Project Information
- Category:Tortilla Facilities
- Performance : up to 19.000 pieces per hour at 254 mm diameter
- Size: from 152 mm to 355 mm
- Project Elements: starting from the mixer to the stacking, including dough divider, fermentation, oven, cooling.
Precise work and good quality combined in one
Hygienic design, all in stainless steel
Robust construction for continuous use
The line complies with all applicable and prescribed safety aspects
Image processing system for quality control